West End Deli’s Alcohol License Under Scrutiny Amid Neighbor Complaints
A West End deli’s application to sell alcohol is currently under scrutiny following complaints from a neighbor about the cleanliness of the premises. The Santa Lucia Deli on Byres Road has come under fire for allegedly leaving a “mess” in the surrounding area, prompting concerns from local residents.
Neighbor Complaints Spark Licensing Board Discussion
During a recent meeting of the licensing board, councillors were presented with a photo showing the deli’s bins in a state of disarray. The image raised questions about the deli’s waste management practices and prompted discussions about the need for better disposal methods. As a result of these concerns, the board has decided to postpone a decision on the deli’s provisional premises license until further talks can be held regarding waste management.
One resident who spoke at the meeting highlighted the issue of vermin in the area, citing instances of bread and oil being left out in the close. The neighbor who objected to the deli’s alcohol license application expressed frustration over the perceived lack of cleanliness, stating, “They are making a real mess.” He questioned why the deli should be allowed to expand its premises given the current situation.
Representative Defends Deli’s Practices
In response to the neighbor’s complaints, a representative of the applicant, MMS Restaurants, defended the deli’s operations. The representative emphasized that the deli’s operators are experienced and run other successful premises. He noted that the deli had offered to meet with the objector to address the concerns raised but had not received a response. The representative also pointed out that other individuals had been dumping waste in the back court, including bin bags and a suitcase, attributing the mess to residents rather than the deli.
Council Considers Evidence and Complaints
Councillor Dan Hutchison weighed in on the issue, noting that he had seen photographic evidence of the commercial bins not being maintained in an orderly fashion. The council has received complaints about both commercial waste and domestic rubbish, further complicating the matter. A decision on the deli’s licensing application has been postponed to a later date as discussions continue.
In conclusion, the debate surrounding West End Deli’s alcohol license underscores the importance of proper waste management practices and community cooperation. As the licensing board deliberates on the future of the deli’s premises, the need for open communication and responsible waste disposal remains at the forefront of the discussion.
