Five former Rangers legends, Bob Malcolm, Marvin Andrews, Charlie Miller, Craig Moore, and Andy McLaren, recently had a fun day out at Mister Singh’s restaurant on Elderslie Street in Glasgow. These players, who all have a history with the Ibrox side, gathered at the Indian eatery for a catch-up session filled with laughter and reminiscing about their days at Rangers.
Bob Malcolm described the day as a “great day out” and mentioned that he hadn’t laughed so much in his life, indicating that the group had a fantastic time sharing stories from their time at the club. The camaraderie and bond between the former players were evident as they enjoyed their meal together.
During their time at the restaurant, the men posed for a photo around the table, capturing the essence of their reunion. They were also joined by Satty Singh, the owner of Mister Singh’s, who is known for his passion for Rangers. The restaurant has become a popular spot for both current and former footballers in the city, with memorabilia from Ibrox adorning the walls.
Interestingly, despite Satty’s allegiance to Rangers, the restaurant has also welcomed well-known names associated with Celtic, such as Martin O’Neill and Frank McAvennie. Satty’s inclusive approach allows Celtic fans to enjoy a meal at the restaurant and even pose with a replica of the 1967 European Cup, demonstrating his commitment to creating a welcoming environment for football fans of all allegiances.
Mister Singh’s unique connection to both Rangers and Celtic adds an element of unity and camaraderie within the football community in Glasgow. The restaurant serves as a hub where players and fans from different backgrounds can come together to share a meal and celebrate their shared love for the beautiful game.
In a city known for its fierce football rivalry, Mister Singh’s stands out as a place where differences are set aside, and friendships are forged over a mutual appreciation for the sport. As former players from rival teams come together to enjoy a meal and reminisce about their playing days, the restaurant becomes a symbol of unity and camaraderie in the heart of Glasgow.